Served 11:00am - 3:00pm Monday thru Friday
Open for Brunch Saturday & Sunday 12:00pm - 4:00pm
Breakfast | Lunch | Dinner | Sushi Happy Hour | Bar Menu | Brunch
SMALL PLATES
EDAMAME - 5.45
soybeans seamed in the shell with salt
THAI PEANUT CHICKEN DUMPLINGS - 6.85
filled with chicken, peanuts, chilies, and vegetables, steamed, served with tangy scallion-tumeric sauce
VEGETARIAN SALAD ROLLS - 7.65
asparagus, cucumbers, mints, lettuce, shiitakes, rice vermicelli, and julienne vegetables wrapped in soft rice paper, served with peanut and nuoc cham sauces
CRISPY SPRING ROLLS - 7.85
filled with shrimp and julienne vegetables with nuac cham and sweet chili sauce for dipping
|
GINGER CHICKEN POTSTICKERS - 6.85
fried and served with sweet-hot soy dipping sauce
SPICY LAMB PILLOWS - 8.45
tender lamb meatballs in spicy chili-pepper-tomato sauce
CARAMEL GINGER CHICKEN - 8.85
quick-fried, tossed in our spicy caramel ginger sauce, finished with chinese mustard and garnished with peanuts
COCONUT SHRIMP - 8.85
served with chili marmalade
CHICKEN SATAYS - 7.85
with sesame peanut and wasabi orange sauces
|
SOUPS & SALADS
MISO SOUP - 2.45 small 2.85 large
ROASTED PEANUT SOUP - 4.85
garnished with pickled cucumbers
DRAGONFISH GREEN SALAD - 5.85
field greens, cucumber, tomatoes, sprouts, red onion and sesame dressing
PEANUT NOODLE AND GRILLED CHICKEN SALAD - 9.85
udon noodles, peanut dressing, cilantro, peppers, cucumber, tomatoes and greens
WARM CRAB AND BBQ PORK SALAD - 11.85
fingerling potatoes, asparagus, scallions and cucumber in ginger-scallion vinaigrette, topped with crispy leeks
CLASSIC THAI CHICKEN SALAD - 10.85
cabbage, lettuce, cucumber, steamed chicken, red onion and sweet-hot chili lime dressing
BOWLS
served with miso soup
ORANGE GARLIC TERIYAKI SALMON - 9.45
wild salmon with wok-seared mushrooms
BULGOGI SKIRT STEAK - 9.85
spicy korean marinade, grilled and served over rice
CURRIED RICE STICK NOODLES - 9.85
chicken, prawns, lobster, lemon grass, carrots, peppers, onions and yellow curry stir-fried with rice noodles
SWEET HOT SOUR CHICKEN BOWL - 8.85
with pineapple, onion and bell pepper |
GINGER-GARLIC-CHILI CHICKEN & PRAWNS - 9.45
scallions, nappa cabbage and sprouts, all wok-tossed with rice noodles and spicy sauce
THAI COCONUT CURRY CHICCKEN - 9.45
chicken breast, bell peppers, onions, tomatoes, kefir lime and basil in spicy coconut and green curry sauce, over rice
*with tofu instead of chicken 8.85
GRILLED CHICKEN YAKISOBA - 9.45
chicken breast or tofu grilled with teriyaki sauce, served over soba noodles tossed with vegetables
*with tofu instead of chicken 8.85
|
BENTO BOXES
ICHI BAN - 9.45
orange teriyaki wild salmon, veggie vietnamese salad roll, california roll, cucumber salad
NI BAN - 9.85
chicken yakisoba, bulgogi skirt steak, california, tofu lettuce salad
SAN BAN - 8.85
peanut-curry noodles with tofu, rice noodles with ginger-garlic-chili chicken and prawns, spicy tuna roll, salad
YON BAN - 8.85
wild salmon katsu, potstickers, california roll, cucumber salad
GO BAN - 9.45
caramel ginger chicken, beef and asparagus roll, spicy tuna roll, salad
ROKU BAN - 8.85
BBQ pork ribs, thai coconut curry chicken, california roll and our tofu lettuce salad
"VEGGIE" BAN - 8.45
warm peanut noodles salad with grilled tofu, veggie sushi, veggie vietnamese salad roll, cucumber salad
|
ROLL THAT SUSHI
Ask you server about this week's "Chef's Choice Sushi Roll"
CALIFORNIA ROLL - 7.45
PARK ROLL - 8.85
aspargus, shrimp, tuna, avocado, tobiko
SPICY TUNA ROLL - 8.85
spicy tuna, cucumber, aspargus, sprouts and tobiko
|
CRUNCHY CRAB ROLL - 8.45
crab, asparagus, green onion, tempura crisps, special mayo and tobiko
ALBACORE TUNA ROLL - 8.45
seared albacore tuna, green onion, avocado, sprouts, sesame oil and sesame seeds
TEMPURA ROLL - 8.45
tempura shrimp, cucumber, avocado, sprouts and tobiko
|
SUSHI PLATTERS
served with miso soup
NIGIRI - 11.45
2 tuna, 2 shrimp and 2 salmon nigiri, with half california roll
ROCK-N-ROLL - 9.85
california roll, tempura roll, chef's special roll
MIXER - 9.45
1 tuna, 1 shrimp, and 1 salmon nigiri, with half spicy tuna roll, half park roll
Beverages
POT OF LOOSE LEAF TEA - 2.95
TAZO TEA - 2.35
TROPICAL ICED TEA - 2.45
THAI ICED TEA - 3.00
PELLEGRINO SPARKLING WATER - 3.75
FIJI BOTTLED WATER - 3.00
LEMONADE - 3.00
|
MANGO, GUAVA or RASPBERRY LEMONADE - 3.75
VIRGIN MAI TAI - 3.75
FRESH SQUEEZED ORANGE or GRAPEFRUIT - 2.50
CRANBERRY JUICE SPRITZER - 2.50
Pepsi, Diet Pepsi, Sprite or Mug Root Beer - 2.00
HOT CHOCOLATE - 2.75
|
Sake
House Warm Sake - 3.85(sm) 6.85(lg)
SAKE FLIGHTS - Taste of four different styles of sake.
The Oregon Momokawa Flight - 12.85
Ruby, Silver Dry, Diamond, Pearl |
Ozeki Flight - 16.85
Dry, Nigori, Yamadanishiki, Ginjo Premier |
Artisan Hand-Crafted Premium Flight - 22.85
Watari Bune, Bunraku Yamahai, Murai Nigori Genshu, Hana Hou Shu Sparkling |
OUR FEATURED SAKES
|
Glass |
Bottle |
Moonstone Asian Pear
subtle Asian Pear flavor, well balanced |
3.75 |
25.00 25 oz |
Moonstone Raspberry
rich raspberry flavor envelopes your palate |
3.75 |
25.00 25 oz |
Moonstone Coconut Lemoongrass Nigori
coconut flavored nigori |
4.25 |
27.00 25 oz |
Momokawa Ruby
slightly sweet with a smooth, fruity finish |
3.75 |
25.00 10.5 oz |
Momokawa Silver
very crisp, dry with a tart green apple finish |
3.75 |
25.00 25 oz |
Momokawa Diamond
slightly dry, with a subtle melon finish |
3.75 |
25.00 25 oz |
Momokawa Pearl
unfiltered, sweet, tropical flavors, coarse finish |
4.25 |
27.00 25 oz |
Ozeki Dry
sweet and fruity with a hint of almond |
5.25 |
12.00 11 oz |
Ozeki Nigori
zingy, unfiltered and sweet |
5.50 |
13.00 11 oz |
Ozeki Karatamba
a light feel and higher alcohol pretense |
7.50 |
19.00 10.5 oz |
Ozeki Yamadanishiki
made with an elegant rice, an elegant flavor |
7.50 |
20.00 10.5 oz |
Ozeki Osakaya-Chobei
silky, smooth and polished to perfection |
8.25 |
25.00 10.5 oz |
Watari Bune Junmai Ginjo 55
rich flavor, rare sake rice made |
10.00 |
22.00 10.5 oz |
Bunraku Yamahai
big, deep, earthy flavor |
9.75 |
17.00 10.5 oz |
Iviurai Nigori Genshu
rich, thick & creamy |
9.75 |
17.00 10.5 oz |
Hana Hou Shu Sparking Sake
hibiscus and rose hips - rare |
10.00 |
22.00 10.5 oz |
Tomio Junmai Daiginuo
silky smooth with a fruity finish |
-- |
18.00 5 oz |
Tiki Cocktails (in cool glasses)
GUAVA MAI TAI - 8.45
rum, pineapple juice, pureed guava, creme de noyaux with a float of Myer's dark rum
LEMONGRASS LIME RICKEY- 7.45
vodka infused with lemon grass and kaffir lime leaves, lemon and lime juice, and a splash of soda
WASABI MARY - 7.45
an asian twist on an old favorite, vodka, tomato juice, wasabi and soy
PASSION IN A CADILLAC - 8.45
silver tequila, grand marnier and triple sec mixed wih mango puree, fresh orange and lime juices for a margarita with a tropical twist |
RUBY RITA - 7.45
momokawa ruby sake, orange liqueur, tar pomegranate and a salted rim
KIWI DELIGHT - 7.85
stoli razberry meets kiwi like a cool breeze on the south seas
ELECTRIC BLOWFISH - 8.45
melon flavored long island iced tea that almost glows |
Cool Cocktails (in Martini glasses)
KONGMOPOLITAN - 7.45
citrus vodka, orange liqueur and cranberry
PEACHY SAMURAI - 7.85
asain pear sake with peach schnaaps and orange juice
THE CHAITINI - 8.45
chai cream liqueur, godiva white and dark chocolate liqueurs and a touch of spiced rum
SA'KEY' LIME PIE - 8.45
a unique concoction of lemon grass sake and other fresh ingredients to create a flavorful key lime pie martini, no fork required |
APPLE MINTINI - 7.45
a mojito made with bacardi apple rum and served up with a sugared rim
PEARL NECKLACE - 7.45
pearl sake with vanilla vodka and lime juice
PINK DRAGON - 7.85
vodka and freshly squeezed grapefruit juice with a splash of chambord and a float of champagne
BLUEBERRY DROP - 7.85
a twist on our classic lemon drop made with stoli blueberry and garnished with chilled blueberries |
Wine
glass/bottle
PLUM
Hakutsuru 5.25/25.00
SPARKLING
Segura Viudas Brut 7.45/30.00
WHITE
Bridgeview "Blue Moon" Reisling 6.85/26.00
Houghton Semillon/Sauvignon Blanc 7.85/32.00
Trimbach Pinot Blanc 8.85/35.00
Lange Pinot Gris 9.45/38.00
Trinchero Chardonnay 7.45/30.00
RED
Domaine Moillard Cotes Du Rhone 7.85/32.00
Oak Knoll Pinot Noir 9.45/38.00
Blackstone Merlot 7.85/32.00
Trinchero Cabernet 8.85/35.00
Montevina Zinfandel 7.45/30.00
Greenpoint Shiraz 8.45/34.00
|
Beer
ON TAP - 4.75
Seasonal Draft
Sapporo
Caldera Pilot Rock Porter
Stella Artois
Bridgeport IPA
Widmer Hefeweizen
|
BOTTLED
Singha - 4.25
Tsing Tao - 4.25
Kirin (big bottle) - 7.00
Asahi (big bottle) - 7.00
Budweiser - 3.75
Bud Light - 3.75
Coors Light - 3.75
"Sessions" by Full Sail - 3.50
Heineken - 4.25
MIrror Pond - 4.25
Corona Light - 4.25
Corona - 4.25
Guinness - 3.75
Kaliber N/A - 3.50
|
|
