American Breakfast
BREAKFAST BAGEL - 9.25
scrambled eggs, green onion and melted cheeses between a toasted bagel, served with fresh fruit
CAFE BREAKFAST - 7.25
two eggs any style, hashbrowns and toast
CONTINENTAL BREAKFAST - 7.75
muffin, toast or bagel, choice of juice, and coffee or tea
TACO OMELET - 9.25
seasoned burger blended with eggs, filled with cheddar cheese and topped with salsa, sour cream and avocado, served with hashbrowns and toast
SHOYU VEGETABLE OMELET - 9.25
filled with tomato, asparagus, shiitake, scallions, bell pepper and monterey jack with a hint of soy
HONEY-SMOKED HAM AND CHEESE OMELET - 9.25
jack and cheddar cheeses, with hashbrowns and toast
FARM FRESH FRITATTA - 9.25
mushroom, spinach and tomato with melted jack cheese, served with hashbrowns and toast
ROASTED PECAN AND CARAMELIZED BANANA PANCAKES - 8.25
served with cinnamon butter and Vermont maple syrup
FRENCH TOAST - 8.25
our own house-made cinnamon bread, served with fresh strawberries, butter and Vermont maple syrup
CHINESE SAUSAGE AND SCALLION SCRAMBLE - 9.25
topped with monterey jack cheese and served with hashbrowns and toast

Cereals, Sides & Fruit
YOGURT WITH SEASONAL BERRIES - 4.95
FRESH FRUIT WITH SHISO CREME FRAICHE - 4.95
GRANOLA WITH SEASONAL BERRIES - 5.95lg 2.25sm
OLD-FASHIONED OATMEAL WITH SEASONAL BERRIES- 5.95
FRESH FRUIT - 2.75
SEASONAL BERRIES - 2.75
SMALL YOGURT - 2.50
TOASTED BAGEL WITH CREAM CHEESE AND JAM - 2.95
TOAST AND JAM - 2.25
ENGLISH MUFFIN - 2.25
SHORT STACK PANCAKES - 4.95
ONE EGG - 2.00
TWO EGGS - 2.95
HASHBROWNS - 2.50
HAM, SAUSAGE OR BACON - 2.95

Teas
| LOOSE TEAS - 2.95 |
TAZO TEAS - 2.35 |
OOLONG ISLAND a tea hand-picked from the se chung region of mainland chaina, with a rich, sweet floral character
JASMINE night blooming flowers picked at noontime to preserve their aromatic essence, mated with a full-leafed green tea to absorb the frangrance and flavor of the blossoms
MANDARIN RAIN spicy citrus aromas and flavor, with orange and lemon peel, cinnamon and other natural spices
DRAGON WELL once grown only for emperors, it is traditionally picked 15 days before the spring rain, early in the morning, when dew is still on the young buds
SENCHA FUKUJYU GREEN TEA clover-like aroma and an herbaceous, faintly sweet flavor
GNEMAICHA GREEN TEA a unique blend of sencha tea and toasted rice resulting in a lively, dry, full-bodied flavor
GOLDEN FLOWERS HERBAL TEA blended egyptian whole chamomile flowers, peppermint leaf, and sunflower petals
GUNPOWDER metiulously hand-rolled into tiny pearls, this full-bodied tea has a nutty aroma and a flavor of chestnuts |
ZEN pan-fired green tea combined with lemon verbena leaves, lemongrass, spearmint and sweet lemon essence
PASSION hibiscus flowers, lemongrass, chilean roe hips, mango and passion fruit
AWAKE a terrific breakfast tea with a blend of black teas from india and ceylon
SWEET ORANGE blackberry leaves, lemongrass, spearmint, ginger and orange essence
LOTUS light, clean, flavorful blend of highly prized green teas
CALM chamomile, lemon balm, pink rose petals and natural fruit
GREEN GINGER lemongrass and ginger mixed with a blend of medium dark green teas
EARL GREY rich, brisk tea with subtle lemon and spicy lavender notes |

Other Beverages
Boyd's Coffee, Regular or Decaf - 2.35
Whole or Skim Milk - 2.00
Fresh Squeezed Orange or Grapefruit Juice* 2.50
Tomato Juice 3.25

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